Xref: utzoo sci.bio:2400 sci.chem:566 sci.med:12950
Path: utzoo!utgpu!jarvis.csri.toronto.edu!rutgers!apple!gem.mps.ohio-state.edu!uakari.primate.wisc.edu!xanth!ames!ncar!boulder!eesnyder
From: eesnyder@boulder.Colorado.EDU (Eric E. Snyder)
Newsgroups: sci.bio,sci.chem,sci.med
Subject: Re: PAM propellant
Message-ID: <12770@boulder.Colorado.EDU>
Date: 15 Oct 89 01:17:52 GMT
References: <1989Oct14.012606.13102@utzoo.uucp>
Sender: news@boulder.Colorado.EDU
Reply-To: eesnyder@boulder.Colorado.EDU (Eric E. Snyder)
Organization: University of Colorado, Boulder
Lines: 26

>In article <3441@kitty.UUCP>, larry@kitty.UUCP (Larry Lippman) writes:
>
>#> Interesting.  In Canada the propellants [in PAM] *are* listed on the can. 
>#> .... and there was a note to
>#> effect of, "Don't worry, the propellants will evaporate and will neither 
>#> contaminate your food nor cause environmental damage."
                                    ^^^^^^^^^^^^^^^^^^^^
>Ok.  Here is what is on a can of PAM for sale in Toronto, in the 
>ingredients list.  Sounds delicious ;-).
>
>| Ingredients: 
>| trichlorofluoromethane.... 
   ^^^^^^^^^^^^^^^^^^^^^^
Excuse me, are these statements compatible?  Trichlorofluoromethane is about
as prototypical a chlorofluorocarbon as there is.  Canadians have a lot of
nerve complaining about acid rain if they still haven't banned CFC's in
such products.

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TTGATTGCTAAACACTGGGCGGCGAATCAGGGTTGGGATCTGAACAAAGACGGTCAGATTCAGTTCGTACTGCTG
Eric E. Snyder                             I love this mansion,
Department of Biochemistry                 'though it's too many windows
University of Colorado, Boulder            to open half-way each morning
Boulder, Colorado 80309                    to close half-way each night.
LeuIleAlaLysHisTrpAlaAlaAsnGlnGlyTrpAspLeuAsnLysAspGlyGlnIleGlnPheValLeuLeu
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