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From: schouten@sp20.csrd.uiuc.edu (Dale Schouten)
Newsgroups: rec.food.cooking,sci.bio,rec.gardens
Subject: Re: Mayonaise (Homemade)
Message-ID: <SCHOUTEN.90Jul9152127@sp20.csrd.uiuc.edu>
Date: 9 Jul 90 20:21:27 GMT
References: <629@iss-rb.SanDiego.NCR.COM>
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In-Reply-To: donnam@palomar.SanDiego.NCR.COM's message of 9 Jul 90 14:27:54 GMT

In article <629@iss-rb.SanDiego.NCR.COM> donnam@palomar.SanDiego.NCR.COM (Donna Mitchell) writes:

> Question to people who make their own mayonaise:  What do you do about 
> the raw egg?!!!  Because of recent warning against them, what do you
> do to them to make them safe?

ummm, What warning ?

Just curious
Dale Schouten
schouten@uiuc.edu