Path: utzoo!utgpu!news-server.csri.toronto.edu!cs.utexas.edu!swrinde!zaphod.mps.ohio-state.edu!ncar!umigw!mthvax!cs!cs.Princeton.EDU!mb From: mb@princeton.edu (Matthias Blumrich (GS)) Newsgroups: rec.food.recipes Subject: REQUEST: Szechuan Hot and Sour Soup Summary: original subject was Hot & Sour soup Keywords: recipe request Message-ID: <1990Oct3.223754.27898@mthvax.cs.miami.edu> Date: 3 Oct 90 22:15:22 GMT Sender: aem@mthvax.cs.miami.edu (a.e.mossberg) Followup-To: rec.food.recipes Organization: Dept. of Computer Science, Princeton University Lines: 6 Approved: aem@mthvax.cs.miami.edu (Rec.Food.Recipes moderator) I would love to have a recipe for "authentic" Hot and Sour soup. Like the kind you get in a great Szechuan restaurant. I have tried recipes from cookbooks, but none of them seem to have that flavor that all the restaurants can capture. Anyone have something? Thanks in advance... - Matt -