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From: lmajidi@pyrnova.pyramid.com (Lynn Majidimehr)
Newsgroups: rec.food.recipes
Subject: LACTO: Chocolate Fondue
Summary: original subject was Re: Easy Way For You To Be Heard (was: CAMPBELL'S BOYCOTT)
Keywords: recipe lacto
Message-ID: <1990Dec20.153244.17384@mthvax.cs.miami.edu>
Date: 19 Dec 90 21:22:45 GMT
Followup-To: rec.food.veg
Organization: n/a
Lines: 21
Approved: aem@mthvax.cs.miami.edu (Rec.Food.Recipes moderator)

Chocolate Fondue - I got this from my Mom

6 (1 oz.) squares unsweetened chocolate
1 1/2 cup sugar
1 cup light cream
1/2 cup butter or margarine (I use butter)
1/8 teaspoon salt

In saucepan, melt chocolate over low heat.  Add sugar, cream, butter &
salt.  Cook, stirring constantly, about 5 minutes or until thickened.
Pour into fondue pot; place over burner.

Makes 6-8 servings

Comments:  
1) this really makes more than 8 servings unless you like a whole lot
2) you could melt the chocolate in the microwave, but I don't know how it
   would turn out if you tried to do the rest there as it takes a lot of 
   stirring to get everything mixed together, and by then it's usually starting
   to thicken.
3) I've served this with fruit, and also with cake cut into small squares