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From: jrobinso@magnus.acs.ohio-state.edu (Judith L Robinson)
Newsgroups: rec.food.recipes
Subject: LACTO: Microwave Caramel Corn
Summary: original subject was Re: Caramel Corn
Keywords: recipe lacto
Message-ID: <1991Jan28.163538.10406@mthvax.cs.miami.edu>
Date: 25 Jan 91 19:09:20 GMT
Followup-To: rec.food.veg
Organization: n/a
Lines: 15
Approved: aem@mthvax.cs.miami.edu (Rec.Food.Recipes moderator)

MICROWAVE CARAMEL CORN
 
2 C. Brown Sugar          1 t. salt
1 stick margarine         1/2 t. soda
1/2 C. white corn syrup   5 qt. popped corn
                            (about 1 C. unpopped)
 
- Place popcorn in paper grocery bag
- combine remaining ingredients except soda in 1 1/2 - 2 qt dish
- Bring to boil and cook 2 min. more
- Add soda
- Pour over popcorn and shake bag
- Microwave bag on high 1 1/2 min; Shake bag
- Repeat 1 or 2 times more
- Pour into greased shallow pan to cool