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From: heather@mlfarm.com (Heather Grant Florence)
Newsgroups: rec.food.recipes
Subject: REQUEST: Bagels
Summary: original subject was Seeking Bagel Recipes
Keywords: recipe request
Message-ID: <1991Feb01.221423.11210@mthvax.cs.miami.edu>
Date: 30 Jan 91 22:35:41 GMT
Followup-To: rec.food.recipes
Organization: Maple Lawn Farm, Stonington, CT
Lines: 14
Approved: aem@mthvax.cs.miami.edu (Rec.Food.Recipes moderator)

I had great success with the soft pretzel recipe recently posted.
Because it calls for boiling before baking, it made me think of bagels
which, I believe, use the same technique.  No one has, to my knowledge,
ever posted bagel recipes.  The difference between great and okay
bagels is night and day so I am willing to put in the effort.  I
promise to try and report results.

Why, btw, do you boil them (and pretzels)?  Also, I hope to get advice
on how to make variations like onion, garlic, pumpernickel, poppy and
raisin.

Heather Grant Florence		heather@mlfarm.com

[ Bagel recipes were posted in rec.food.recipes digest #73 -aem ]