Xref: utzoo sci.bio:4348 soc.singles:78245 Path: utzoo!utgpu!news-server.csri.toronto.edu!cs.utexas.edu!usc!elroy.jpl.nasa.gov!ncar!gatech!udel!brahms.udel.edu!stevet From: stevet@brahms.udel.edu (Steven J Turnauer) Newsgroups: sci.bio,soc.singles Subject: Re: Love, chocolate and caffeine Keywords: phenylethylamine Message-ID: <18228@brahms.udel.edu> Date: 30 Jan 91 03:47:56 GMT References: <1991Jan28.110606.11803@cs.UAlberta.CA> <1203@ai.cs.utexas.edu> <15398@milton.u.washington.edu> Followup-To: sci.bio Organization: University of Delaware Lines: 18 In article <15398@milton.u.washington.edu> wiggs@milton.u.washington.edu (James Wiggs) writes: > There is a caffeine-free "chocolate". It's called carob. Another >beautiful proof ruined by an awkward fact... > >James Wiggs Hey, don't confuse us with facts! Steve -- *** I'm gonna find someone whose heart is in their soul/ Not just a *** *** pretty face that leaves me in the cold/ Someone who really needs*** *** me like I needed her/ And if she should ever call, I'll be the *** *** one who has it all! "(Could've Said) I Told You So" - Kon Kan ***