Path: utzoo!utgpu!news-server.csri.toronto.edu!cs.utexas.edu!asuvax!ncar!news.miami.edu!mthvax!recipes
From: cochran@spam.rtp.dg.com (Dave Cochran)
Newsgroups: rec.food.recipes
Subject: REQUEST: Salmon Mousse
Summary: original subject was REQUEST: Salmon Mousse
Keywords: recipe request
Message-ID: <1991Feb06.183259.12964@mthvax.cs.miami.edu>
Date: 5 Feb 91 15:11:11 GMT
Reply-To: cochran@spam.rtp.dg.com (Dave Cochran)
Followup-To: rec.food.recipes
Organization: Data General Corporation, Research Triangle Park, NC
Lines: 14
Approved: aem@mthvax.cs.miami.edu (Rec.Food.Recipes moderator)

My wife and I had a wonderful salmon mousse as an appetizer at a hotel
in Atlanta several years ago.  Since then, we've been looking for a
recipe that approximates it.  The closest we've come to it is a salmon
spread that is made with salmon and cream cheese, but it's much heavier
than the mousse we had in Atlanta.

Any good recipes out there?  

Thanks.

Dave Cochran (cochran@spam.rtp.dg.com) 

[ tamar more, in rec.food.recipes digest 39, posted a recipe 
for salmon mousse. -aem ]