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From: SECBU@SLACVM.SLAC.STANFORD.EDU
Newsgroups: rec.food.recipes
Subject: MISC: BBQ Sparerib Sauce
Summary: original subject was Re: REQUEST: Barbecue recipes
Keywords: recipe misc
Message-ID: <1991Mar20.151438.23337@mthvax.cs.miami.edu>
Date: 18 Mar 91 19:00:54 GMT
References: <1991Mar18.154446.17041@mthvax.cs.miami.edu>
Followup-To: rec.food.cooking
Organization: Stanford Linear Accelerator Center
Lines: 16
Approved: aem@mthvax.cs.miami.edu (Rec.Food.Recipes moderator)

I happened to get this bbq sparerib sauce this a.m. from a friend who
just raves about it....

1 1/2 cup ketchup 
3 tbl vinegar (wine or white) 
3 tbl sugar 
3 tbl Worcester sauce
1 1/2 tsp salt* 
1/4-1/2 tsp pepper*

*these items should be measured to taste.

Cook for approximately 5 minutes (till sugar is dissolved....)
I have never tried this recipe, if you do, let me know how it is???

Sharon