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From: jav8106@ritvax.isc.rit.edu (Doctor FORTRAN)
Newsgroups: rec.food.recipes
Subject: DRINK: Party Sangria
Summary: orig. subject: Party Sangria
Keywords: recipe DRINK
Message-ID: <1991Apr08.154937.18425@mthvax.cs.miami.edu>
Date: 4 Apr 91 22:38:26 GMT
References: <1991Apr03.153515.12675@mthvax.cs.miami.edu>
Reply-To: jav8106@ritvax.isc.rit.edu
Followup-To: rec.food.drink
Organization: Rochester Institute of Technology
Lines: 18
Approved: aem@mthvax.cs.miami.edu


In response to the request for Sangria recipes, here is one which has
been a hit everytime we have served it:

PARTY SANGRIA

	1 - 750 ml bottle of red wine (I use Burgandy), chilled
	1   Orange, sliced
	1/2 Lemon, sliced
	2   Tablespoons sugar
	1/2 Cup (~120 ml) citrus-flavored soda (e.g., 7-Up, Sprite)

In a non-metallic container (a glass pitcher is perfect) gently toss
together 1/2 cup of the wine, the fruit, and the sugar, and refrigerate
for 1/2 hour.  Add the remainder of the wine, together with the soda,
and stir.

You may wish to add ice; you may also wish to serve this with the fruit.