Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10 beta 3/9/83; site hplabs.UUCP Path: utzoo!linus!decvax!harpo!seismo!hao!hplabs!davis From: davis@hplabs.UUCP (Jim Davis) Newsgroups: net.misc Subject: Re(1,2,3): boiling hot water(now freezing) Message-ID: <1706@hplabs.UUCP> Date: Tue, 16-Aug-83 13:47:55 EDT Article-I.D.: hplabs.1706 Posted: Tue Aug 16 13:47:55 1983 Date-Received: Wed, 17-Aug-83 20:21:25 EDT Organization: Hewlett Packard Labs, Palo Alto CA Lines: 25 It seemed to be time to throw a few more "facts" into the confusion over the freezing of water. First, arguments that state that hot water freezes first because it loses heat faster through evaporation are false. All this does is cause the hot water to become cold water, which then acts like cold water and cools slowly. However, under some circumstances hot water does freeze faster than cold. When hot water is put into the freezer convection currents are set up which cause the hot water to cool rapidly. This occurs because of the greater thermal gradient. These convection currents do not die out as the water cools. Hence, the water continues to cool rapidly. This phenomenon depends upon the shape of the container. Some ice cube trays fit the bill. There is a better reason to freeze hot water. The solubility of many gasses in water decreases with increasing temperature. If ice cubes are made from cold water they will not be clear, while those made from hot water are. -- Jim Davis (James W Davis) ...!ucbvax!hplabs!davis davis.HP-Labs@UDel-Relay ----------------------------------------------------------------