Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10 5/26/83; site ih1ap.UUCP Path: utzoo!linus!decvax!harpo!gummo!whuxlb!pyuxll!eisx!npoiv!npois!hogpc!houxm!ihnp4!ih1ap!pat From: pat@ih1ap.UUCP Newsgroups: net.misc Subject: boiling hot water - another issue Message-ID: <202@ih1ap.UUCP> Date: Wed, 17-Aug-83 10:49:44 EDT Article-I.D.: ih1ap.202 Posted: Wed Aug 17 10:49:44 1983 Date-Received: Thu, 18-Aug-83 00:04:49 EDT Organization: BTL Naperville, Il. Lines: 9 I have been told that yellow water is easier to melt than brown water because bananas are yellow and bananas don't melt. Brown , on the other hand, is the color of chocolate ice cream and as we all know ice cream does melt. Perhaps a discussion as interesting as boiling water will ensue from these enlightening detail! Patrick (never boils water) Fargo BTL -IH