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From: bnp@ihldt.UUCP
Newsgroups: net.wines
Subject: Re: Grading of German Wines???
Message-ID: <1984@ihldt.UUCP>
Date: Tue, 20-Sep-83 09:54:16 EDT
Article-I.D.: ihldt.1984
Posted: Tue Sep 20 09:54:16 1983
Date-Received: Wed, 21-Sep-83 02:06:55 EDT
Organization: BTL Naperville, Il.
Lines: 14


	A few years ago a professor outlined the classification system
of German wines for a German class I was in.  Since then, however, I
have managed to forget the crux of what he said; only the terms
remain (spatlese, auslese, qualitatswein, mit pradikat, etc.).

	I was wondering if any of the oenologists out there might
outline the classification system for those of us who are still unsure
of it.  I might suggest posting this to the net, as I believe there
are a number of people such as myself who don't understand this
system.
			Thanks,
				Bruce Peters
				BTL - Naperville, Ill.
				...!ihnp4!ihldt!bnp