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Path: utzoo!linus!decvax!tektronix!tekid!tekig1!barbaral
From: barbaral@tekig1.UUCP
Newsgroups: net.cooks
Subject: apple crisp
Message-ID: <1420@tekig1.UUCP>
Date: Fri, 7-Oct-83 11:43:20 EDT
Article-I.D.: tekig1.1420
Posted: Fri Oct  7 11:43:20 1983
Date-Received: Sun, 9-Oct-83 20:05:54 EDT
Organization: Tektronix, Beaverton OR
Lines: 21

This is my favorite apple recipe.
Apple Crisp
peel and slice 6-7 apples.  Put them in a greased 8 by 8 baking pan.
Topping, mix together
  1/2 c flour
  1/2 c oatmeal
  1 t cinnamon
  sprinkle cloves, nutmeg
  dash salt
  1/4 c margarine (1/2 a stick)
(I usually mix it with my hand, a little messy, but fun.)
Put topping on apples.  Bake 350 degrees for about 50 minutes.  It's
done when you can stick a fork easily through the apples.  It's
great hot with vanilla icecream.

It is very easy to make, and if I'm in a hurry I can put it together
in 20 minutes (then into the oven).

Another variation is French apple pie, which is the same as above,
expect make a bottom pie crust for a 9 inch pan, then put the apples
in , then put the topping on.