Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Path: utzoo!linus!decvax!harpo!eagle!mhuxi!houxm!ihnp4!zehntel!tektronix!ucbcad!ucbvax!ucbtopaz!unisoft!ed From: ed@unisoft.UUCP Newsgroups: net.cooks Subject: Re: Carbon steel knives question Message-ID: <157@unisoft.UUCP> Date: Thu, 13-Oct-83 12:42:36 EDT Article-I.D.: unisoft.157 Posted: Thu Oct 13 12:42:36 1983 Date-Received: Sun, 16-Oct-83 07:19:28 EDT References: tekmdp.2288 Lines: 7 The current issue (I just received it, so it must be the October issue) of Consumer Reports has an article on kitchen knives. I haven't read it yet, but generally I find their information about objective things (like caring for hard goods) to be valuable. Ed Gould ucbvax!mtxinu!ed