Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.1 (Tek) 9/26/83; site tektronix.UUCP Path: utzoo!linus!decvax!tektronix!billr From: billr@tektronix.UUCP (Bill Randle) Newsgroups: net.cooks Subject: Pumpkin Bread Message-ID: <1489@tektronix.UUCP> Date: Mon, 24-Oct-83 09:19:50 EDT Article-I.D.: tektroni.1489 Posted: Mon Oct 24 09:19:50 1983 Date-Received: Tue, 25-Oct-83 02:48:48 EDT Organization: Tektronix, Beaverton OR Lines: 12 Here's my favorite pumpkin bread recipe. I have used this with both canned and fresh pumpkin with good results. 1/4 c. oil 1 1/4 c. flour 1 egg 3/4 t. soda 1 c. flour 1/8 t. cloves 1/2 c. raisins or nuts 3/8 t. cinnamon 1 c. sugar 1/8 t. salt Mix together pumpkin, egg, oil and sugar. Add dry ingredients. Stir in raisins (or nuts). Bake in greased loaf pan for 1 hour at 350 degrees. Makes one loaf.