Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Path: utzoo!linus!decvax!harpo!floyd!clyde!ihnp4!zehntel!tektronix!azure!bronze!billp From: billp@bronze.UUCP (Bill Pfeifer) Newsgroups: net.med Subject: Re: Re: Another dramatic cancer cure for macrobiotics Message-ID: <841@bronze.UUCP> Date: Thu, 13-Oct-83 19:10:42 EDT Article-I.D.: bronze.841 Posted: Thu Oct 13 19:10:42 1983 Date-Received: Sun, 16-Oct-83 07:27:42 EDT References: ulysses.642 Lines: 12 >>>Is there a relationship between food and cancer? Almost certainly; the >>>evidence is overwhelming. But -- at least for now -- the relationship seems >>>to be causal, not curative. That is, assorted foods and/or their method >>>of preparation introduce carcinogens into the body. There is an article "Cancer and Cuisine" in the October 1 issue of Science News, page 217, quoting Bruce N. Ames, chairman of the UC Berkeley biochemistry dept., mentioning "natural anticarcinogens", such as vitamins C and E, selenium, and beta-carotene. Bill Pfeifer {decvax,ucbvax,zehntel,uw-beaver} !tektronix!tekmdp!billp