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From: dlp@akgua.UUCP (d.l. philen )
Newsgroups: net.cooks
Subject: blueberry pie
Message-ID: <383@akgua.UUCP>
Date: Tue, 15-Nov-83 08:41:14 EST
Article-I.D.: akgua.383
Posted: Tue Nov 15 08:41:14 1983
Date-Received: Wed, 16-Nov-83 01:40:11 EST
Organization: Western Electric, Atlanta
Lines: 21



The basic recipe for fruit pies is as follows:

1.  fruit

2.  sugar

3.  thickener

For instance for blackberry pie use 3 cups blackberries, 1/2 cup sugar,
1 tablespoon flour.  Combine in a pie crust, and bake at 350F  for
about one hour.  (Until done).  Blueberries will work just
the same as will peaches.  For apples, select a more tart apple
such as such as 
Winesap and add "allspice", or cinnamon and nutmeg.  In apple
pies brown sugar can be substituted for white sugar.

All fruit pies are slight variations on this basic idea.  The best
pies start with the best ingredients, but are very simple recipies.