Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10 5/3/83; site hou5a.UUCP Path: utzoo!linus!philabs!seismo!harpo!eagle!hou5h!hou5a!jhc From: jhc@hou5a.UUCP Newsgroups: net.followup Subject: Re: N. American vs European chocolate Message-ID: <433@hou5a.UUCP> Date: Wed, 16-Nov-83 12:34:26 EST Article-I.D.: hou5a.433 Posted: Wed Nov 16 12:34:26 1983 Date-Received: Thu, 17-Nov-83 06:44:04 EST References: <2642@utcsrgv.UUCP>, <358@pyuxn.UUCP> Organization: AT&T Information Systems Laboratories, Holmdel, NJ Lines: 11 American Godiva chocolates are but pale imitations of the real things. Unfortunately, the 'real things' are only available in Belgium and Holland. As far as I recall, American Godiva is owned by Campbell's Soup. Real Godiva are fabulous. If anyone is ever in Brussels, the Leonidas shops do superb chocolates (same types as Godiva) at about one-third the price. Jonathan Clark [houx*|ariel|vax135|eagle]!hou5a!jhc