Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.1 6/24/83; site mhuxh.UUCP Path: utzoo!linus!philabs!seismo!harpo!eagle!mhuxl!mhuxh!edelson From: edelson@mhuxh.UUCP (edelson) Newsgroups: net.cooks Subject: Re: Lead poisoning and ancient Rome - (nf) Message-ID: <1248@mhuxh.UUCP> Date: Thu, 22-Dec-83 10:29:13 EST Article-I.D.: mhuxh.1248 Posted: Thu Dec 22 10:29:13 1983 Date-Received: Fri, 23-Dec-83 04:38:41 EST References: <2074@fortune.UUCP> Organization: AT&T Bell Laboratories, Murray Hill Lines: 25 Glazed ceramic articles sold for food use in the US have to pass tests for lead solubility. This applies to articles manufactured in the US as well as imports, where the testing falls under the aegis of the US Customs Service. Certain ceramic artwork (like plates, bowls, etc) which do not pass this test will bear the mark on the bottom "Not for Food Use." The things to watch out for are ceramics which are purchased out of the country by tourists and are brought in beyond the range of normal imports and escape this inspection. If in doubt, a simple test can establish whether there is any ground for suspicion: Place a drop or two of an acidic food (vinegar, lemon juice) on a glazed area (preferably on the underside of the piece so that any damage will not be obvious). Let it sit for several hours and wash it off. Inspect the piece for any dulling of the glaze. A sensitive way of doing this is to try to write on the glaze with a soft lead pencil. If the pencil marks the test area, it means the food has dissolved some of the ceramic. This does not mean the piece is unsafe for food use, since the glaze may not contain any poisonous heavy metals. To confirm whether lead is present requires a further chemical analysis which is best left to professionals. However, play it safe and put the piece away in the breakfront to be looked at only.