Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.1 6/24/83; site rabbit.UUCP Path: utzoo!linus!security!genrad!grkermit!masscomp!clyde!floyd!harpo!eagle!allegra!alice!rabbit!ss From: ss@rabbit.UUCP Newsgroups: net.med Subject: Re: cholesterol in food and blood Message-ID: <2407@rabbit.UUCP> Date: Thu, 19-Jan-84 08:53:40 EST Article-I.D.: rabbit.2407 Posted: Thu Jan 19 08:53:40 1984 Date-Received: Fri, 20-Jan-84 06:07:28 EST References: <4471@rochester.UUCP> Organization: AT&T Bell Laboratories, Murray Hill Lines: 11 Read last week's? issue of Newsweek. The study used a number of middle aged men in a double blind test. Half the group received medication to reduce blood cholesterol, the other half received placebos. Neither the doctors, not the patients knew who was receiving what. Other factors like smoking etc. were statistically similar in the two groups. As far as I am aware, the study only connected the cholesterol levels in the blood with risk of heart attacks, it said nothing about the relation between ingested cholesterol and the levels in the blood. Sharad Singhal rabbit!ss