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From: rob@asgb.UUCP
Newsgroups: net.cooks
Subject: Re: Wanted: Guacamole Recipe - (nf)
Message-ID: <453@asgb.UUCP>
Date: Thu, 12-Apr-84 07:45:15 EST
Article-I.D.: asgb.453
Posted: Thu Apr 12 07:45:15 1984
Date-Received: Fri, 13-Apr-84 20:54:34 EST
References: <860@hou5e.UUCP>, <4400008@uicsg.UUCP>, <680@CS-Arthur>
Organization: Burroughs Corporation, San Diego
Lines: 22

(This line is POISONED, in hopes of KILLING the mystical line eater)



> Here's a very easy guacamole recipe (perfect for impulse preparation 
> during a commercial):

> Split and skin an avocado; remove pit, place meat in a bowl. Add taco
> sauce (I use Old El Paso HOT) to taste; blend with pastry blender (the
> perfect device for this). Add chiles if you like it hotter. Presto!

	I like this style of guacamole; simple but good.  I do like to
add, however, about 1/4 tsp. of coriander and about 1/8 tsp. of garlic
powder.  Occasionally, if I have some handy, I'll throw in about a
tablespoon of sour cream.  MMMmmmmmmm...........

		Rob Greenbank
		("everything tastes OK around a compfire!")