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From: eac@drux3.UUCP
Newsgroups: net.cooks
Subject: More on Tea
Message-ID: <1130@drux3.UUCP>
Date: Mon, 16-Apr-84 17:01:59 EST
Article-I.D.: drux3.1130
Posted: Mon Apr 16 17:01:59 1984
Date-Received: Tue, 17-Apr-84 07:47:39 EST
Organization: AT&T Information Systems Laboratories, Denver
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By the way, I preheat my tea pot by putting, very warm, but not scalding
hot, water in it, and letting it stand for a few minutes.  This
has the effect of gradually raising the temperature of the pot without
shocking it.

                  Betsy Cvetic
                  ihnp4!drux3!eac