Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.1 6/24/83; site druxi.UUCP Path: utzoo!watmath!clyde!burl!ulysses!mhuxl!houxm!hogpc!houxe!drutx!druxi!geoff From: geoff@druxi.UUCP Newsgroups: net.wines Subject: Robert Mondavi Napa Gamay, 1980 Message-ID: <725@druxi.UUCP> Date: Mon, 23-Apr-84 19:36:52 EST Article-I.D.: druxi.725 Posted: Mon Apr 23 19:36:52 1984 Date-Received: Tue, 24-Apr-84 08:27:05 EST Organization: AT&T Information Systems Laboratories, Denver Lines: 11 I live in the Denver area, (not a bay in sight!) but I recently had a bottle of the self-same wine. It was even a 1980 vintage. I liked it. I prefer French wines on the whole, but I am beginning to apprecate the taste of California wines. They seem to be heavier and have much more of a grapy taste. The Gamay tasted like a wine with some prune juice (perhaps this is the taste of 'currant' that I have read about) mixed in. I suppose it doesn't sound very appetizing described that way, but it is about as close as I can come, and it was quite good. It was fairly soft, without the heavy tannin that many California wines seem to have. I would recommend it, and I will probably buy it again. geoff sherwood