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From: chenette@umn-cs.UUCP (Anne Chenette)
Newsgroups: net.cooks
Subject: Re: Chocolate Sauerkraut cake - (nf)
Message-ID: <458@umn-cs.UUCP>
Date: Wed, 23-May-84 21:01:42 EDT
Article-I.D.: umn-cs.458
Posted: Wed May 23 21:01:42 1984
Date-Received: Sat, 26-May-84 12:40:00 EDT
Sender: notes@umn-cs.UUCP
Organization: Computer Science Dept., U of Minn, Mpls, MN
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#R:azure:-277700:umn-cs:3900005:000:460
umn-cs!chenette    May 23 14:48:00 1984


   It's true - the sauerkraut ALMOST disappears and tastes like
coconut.  It must be WELL rinsed, though.  When I made my `Beer
and Sauerkraut Fudge Cake' (see above), the sauerkraut wasn't
too obvious, but the beer was.  I like drinking beer with brownies, 
so I didn't object to the taste (though it was very strange), but 
none of the other tasters liked beer.  Ergo, they didn't like the cake.
This recipe seems much better, since it leaves out the beer.