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From: ed@mtxinu.UUCP
Newsgroups: net.veg,net.cooks
Subject: Re: Vegetarian Barbeque
Message-ID: <106@mtxinu.UUCP>
Date: Tue, 8-May-84 13:07:02 EDT
Article-I.D.: mtxinu.106
Posted: Tue May  8 13:07:02 1984
Date-Received: Wed, 9-May-84 03:16:40 EDT
References: <259@stcvax.UUCP>
Organization: mt Xinu, Berkeley
Lines: 9

I have had good success barbequeing firm tofu.  It's especially
good with a Japanese miso glaze, the name of which I forget.
If I remember when I get home, I'll post a recipe for the
glaze (which I haven't made yet myself, but comes from a very
good book).

-- 
Ed Gould
ucbvax!mtxinu!ed