Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP
Posting-Version: notesfiles
Path: utzoo!watmath!clyde!burl!mgnetp!ihnp4!houxm!vax135!cornell!uw-beaver!tektronix!hplabs!hp-pcd!hp-dcd!hpfclp!larry
From: larry@hpfclp.UUCP (larry)
Newsgroups: net.veg
Subject: Re: Orphaned Response
Message-ID: <17400001@hpfclp.UUCP>
Date: Mon, 13-Aug-84 17:03:00 EDT
Article-I.D.: hpfclp.17400001
Posted: Mon Aug 13 17:03:00 1984
Date-Received: Wed, 12-Sep-84 02:46:57 EDT
References: <-290900@decwrl.UUCP>
Lines: 28
Nf-ID: #R:decwrl:-290900:hpfclp:17400001:37777777600:1205
Nf-From: hpfclp!larry    Aug 30 13:03:00 1984

> /***** hpfclp:net.veg / hpcvlo!ken /  3:19 am  Aug  4, 1984*/
> There are many foods which  are  by-products  of  animals/plants,
> that involve no killing to harvest/process/consume.  One of these 
> foods  is  johns's unfertilized eggs (also apples, milk, walnuts,
> cheese).  I myself do not confine myself to these foods,  however
> I  did  once  meet  someone  who  ate only foods that involved NO
> killing of animals or plants.  
>  . . .
>                                 -Ken Bronstein 
> 				 hp-pcd!ken 
/* ---------- */

Most people seem to overlook the fact that there is a meat that
involves no killing to harvest/process/consume.  It's full of 
vitamins/minerals/nutrients/protein.  Some people eat it when-
ever they have the chance.  That meat is placenta.

I tried it once and found its taste no worse than liver (it's
hard to believe I used to actually eat liver).  It's main use is
to stop post-partum hemorrhage and infection (it's full of hormones,
too).

I know this may sound too gross to be true, but is it any more
gross than killing an animal to get its flesh/organs/etc ?  (I'm
vegetarian mostly because meat doesn't taste good).

------------
Larry (future midwife?) Fenske