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From: rusty@sdcc3.UUCP (Rusty Wright)
Newsgroups: net.cooks
Subject: different oils
Message-ID: <2428@sdcc3.UUCP>
Date: Wed, 31-Oct-84 01:19:10 EST
Article-I.D.: sdcc3.2428
Posted: Wed Oct 31 01:19:10 1984
Date-Received: Thu, 1-Nov-84 03:21:56 EST
Organization: U.C. San Diego, Computer Center
Lines: 14

I've been wondering about the flavors of different oils.
For example in health food stores they sometimes have a
fairly wide variety of oils from Hains. One that i thought
might be intesting was walnut oil. The other day i was in
a store that specializes in indian foods and they had mustard
oil; the person working there said that it is hot.

Does anyone have any recommendations for these or any other oils?
or know of any cookbooks that go into the subject in any detail?

if possible please respond directly as well as to the list;
i don't get to read this list that often.

thanks.