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From: robison@eosp1.UUCP (Tobias D. Robison)
Newsgroups: net.cooks
Subject: Re: oriental hot chicken wings; (Legs, not wings!)
Message-ID: <1251@eosp1.UUCP>
Date: Mon, 12-Nov-84 18:06:05 EST
Article-I.D.: eosp1.1251
Posted: Mon Nov 12 18:06:05 1984
Date-Received: Tue, 13-Nov-84 19:11:44 EST
References: <2464@sdcc3.UUCP>
Reply-To: robison@eosp1.UUCP (Tobias D. Robison)
Distribution: net
Organization: Exxon Office Systems, Princeton
Lines: 11
Summary: 

Got any Oriental recipes for Chicken legs?

This isn't a silly question.  Legs taste really different from
wings.  After an hour's perusal of my Chinese cookbooks recently,
I decided that the best I could do was to adapt a red-cooked
whole chicken recipe to legs.  Any ideas?  I've got some legs to cook.

	- Toby Robison (not Robinson!)
	allegra!eosp1!robison
	or: decvax!ittvax!eosp1!robison
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