Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP
Posting-Version: version B 2.10.2 9/5/84; site reed.UUCP
Path: utzoo!watmath!clyde!burl!ulysses!mhuxr!mhuxj!houxm!vax135!cornell!uw-beaver!tektronix!reed!suki
From: suki@reed.UUCP (Monica Nosek)
Newsgroups: net.cooks
Subject: Re: need guacamole recipe
Message-ID: <839@reed.UUCP>
Date: Tue, 22-Jan-85 15:59:42 EST
Article-I.D.: reed.839
Posted: Tue Jan 22 15:59:42 1985
Date-Received: Fri, 25-Jan-85 05:07:24 EST
Organization: Reed College, Portland, Oregon
Lines: 24
Keywords: "Tabasco!"


Here's yet another recipe (sort of) for guacamole...there
aren't any standard measurements because, well, I make it by
standing at the kitchen counter and throwing stuff in until it
tastes right.  What I use:
	A couple of large, ripe, yummy avocadoes
	a dash or three of red wine vinegar
	a pinch of salt
	a sprinkle of garlic powder
	a little dried onion
	a bit of cumin
	a liberal dose of Tabasco pepper sauce (accept no
		substitute)
	some ground black pepper
	(optional tomatoes chopped up, but only if they're
		good and ripe)

How I make it:
	Mush it all up in a bowl.

Simple, no?

Yum!
			Monica