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Path: utzoo!linus!philabs!cmcl2!seismo!hao!noao!arizona!byucsa!chris
From: chris@byucsa.UUCP (Chris J. Grevstad)
Newsgroups: net.cooks
Subject: Re: very large cooking utensil
Message-ID: <363@byucsa.UUCP>
Date: Sat, 16-Feb-85 23:20:37 EST
Article-I.D.: byucsa.363
Posted: Sat Feb 16 23:20:37 1985
Date-Received: Thu, 21-Feb-85 03:21:58 EST
References: <143@magic.ARPA>
Distribution: net
Organization: The Zoo
Lines: 20


	> 
	> I'd like to hear about electric vs. gas stoves.  ....
	> ....  Are things better now -- are there electric stoves
	> that can be "fine tuned"?  Any other comments? 
	> ....

I would still recommend gas over electric.  Gas stoves now
require no pilot lights as they are electrically lighted.  As
far as I've seen, they haven't progreesed far in the realm of
infinite controls on electric stoves.  I would suggest, though,
that you look at gas ranges with electric ovens.  Gas ovens are
not very constant and evenly heated.

-- 

	Chris Grevstad
	{ihnp4,noao,mcnc,utah-cs}!arizona!byucsa!chris

	If things don't change they will probably remain the same.