Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.2 9/18/84; site rtech.ARPA Path: utzoo!watmath!clyde!burl!ulysses!mhuxr!mhuxt!houxm!whuxl!whuxlm!akgua!mcnc!philabs!cmcl2!seismo!hao!hplabs!amdahl!rtech!jeff From: jeff@rtech.ARPA (Jeff Lichtman) Newsgroups: net.cooks Subject: Re: What is achiote? annato seeds Message-ID: <241@rtech.ARPA> Date: Wed, 20-Mar-85 19:25:42 EST Article-I.D.: rtech.241 Posted: Wed Mar 20 19:25:42 1985 Date-Received: Tue, 26-Mar-85 05:05:46 EST References: <442@teklds.UUCP> Organization: Relational Technology, Berkeley CA Lines: 9 > Does anyone in net.cooks land know what achiote otherwise > known as annato seeds is used for? > .......................Rich Caldwell richca@teklds Annato seeds are used for coloring. I believe they have no flavor. They are commonly used to give butter and cheese a yellow color. -- Jeff Lichtman at rtech (Relational Technology, Inc.) aka Swazoo Koolak