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Path: utzoo!watmath!clyde!burl!ulysses!mhuxr!mhuxt!houxm!vax135!cornell!uw-beaver!tektronix!reed!suki
From: suki@reed.UUCP (Monica Nosek)
Newsgroups: net.cooks
Subject: Re: sandwich fillings
Message-ID: <1153@reed.UUCP>
Date: Sat, 23-Mar-85 15:41:57 EST
Article-I.D.: reed.1153
Posted: Sat Mar 23 15:41:57 1985
Date-Received: Wed, 27-Mar-85 02:50:39 EST
References: <135@Navajo.ARPA> <7427@rochester.UUCP>
Reply-To: suki@reed.UUCP (Monica Nosek)
Organization: Reed College, Portland, Oregon
Lines: 16
Keywords: peanut butter!
Summary: not for those with weak stomachs 

In article <7427@rochester.UUCP> nemo@rochester.UUCP (Wolfe) writes:
> The other
>is peanut butter, pickle and lettuce (some also like butter on it).  Use
>crunchy dill pickles (kosher dills sliced lengthwise are the best).  It
>tastes a lot better than it sounds.  

When I was in elementary school I used to be shunned at
lunchtime on those days I would eat peanut butter and pickle
sandwiches. "Yuck!  Get away!"  Good thing my old playmates don't 
know what I ate when we were out of pickles:  peanut butter and 
mustard.  No, no, don't leave!  Really, it's not congenital insanity.  I
figured that mustard was pretty close to pickles, so, good
Scout that I was, made do with the materials at hand.  
	Honest, it's good stuff.  Really.  I mean it.  You
don't believe me, do you?  <<sigh>>
		Monica