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Path: utzoo!watmath!clyde!burl!ulysses!mhuxr!ihnp4!mgnetp!we53!busch!wucs!afinitc!jlc
From: jlc@afinitc.UUCP (Jerry Collins)
Newsgroups: net.wines
Subject: Mead: The nectar of the gods
Message-ID: <604@afinitc.UUCP>
Date: Thu, 4-Apr-85 18:08:54 EST
Article-I.D.: afinitc.604
Posted: Thu Apr  4 18:08:54 1985
Date-Received: Sun, 7-Apr-85 03:32:29 EST
Organization: Affinitec Corp., St. Louis
Lines: 11

[]

	Does anyone know of any commercially produced meads.  Any information
concerning vintners, and their addresses would be appreciated.  I am more inter-
ested in sack meads than dry ones, but I'll take anything.  And while I am on
the subject, does anyone have any recepies(sp?) for making your own mead.  I
am always on the outlook for new ways of making it.

				Thanks,
				Gerald L. Collins
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