Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.2 9/18/84 exptools; site ihu1e.UUCP Path: utzoo!watmath!clyde!burl!ulysses!mhuxr!ihnp4!ihu1e!syco From: syco@ihu1e.UUCP (allgeyer) Newsgroups: net.cooks Subject: Another fast and easy casserole (yummy too!) Message-ID: <438@ihu1e.UUCP> Date: Fri, 19-Apr-85 10:13:05 EST Article-I.D.: ihu1e.438 Posted: Fri Apr 19 10:13:05 1985 Date-Received: Sat, 20-Apr-85 03:21:28 EST Distribution: net Organization: AT&T Bell Laboratories Lines: 19 Johnny Mazzetti 1 lb. hamburger 1 pkg Lipton Onion Soup Mix 1 cup water 1 15 oz. can tomatoes 1 6 oz. can tomato paste 8 oz. wide egg noodles 1/2 - 3/4 cup sliced green olives 1/2 cup shredded cheddar cheese Saute hamburger until brown, drain. Mix in the soup mix, water, tomatoes, and tomato paste. Simmer while the noodles are cooking. (Don't add any seasonings, they are in the soup mix.) Stir the egg noodles into the sauce mix, add the green olives, and turn into casserole dish (1 1/2 qt. I think). Top with the cheese and bake for 20 minutes in 350 degree oven, or heat through in microwave oven.