Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.1 6/24/83; site biomed.UUCP Path: utzoo!watmath!clyde!cbosgd!ihnp4!houxm!mhuxt!mhuxr!ulysses!allegra!mit-eddie!genrad!panda!talcott!wjh12!biomed!lagasse From: lagasse@biomed.UUCP (Robert C. Lagasse) Newsgroups: net.consumers Subject: Electric Outdoor Grille Message-ID: <66@biomed.UUCP> Date: Mon, 20-May-85 18:08:11 EDT Article-I.D.: biomed.66 Posted: Mon May 20 18:08:11 1985 Date-Received: Wed, 22-May-85 01:44:21 EDT Organization: Mass. Gen. Hosp. - Dept. Biomed. Engineering Lines: 7 I have seen advertisements for electric outdoor grilles that use "lava rocks". I thought this might be safer than the propane grilles. I am currently a diehard charcoal and ligher fluid person. How does food taste on a propane grille? What about one of these new-fangled electric rock grilles? Comments appreciated.