Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.2 9/5/84; site terak.UUCP Path: utzoo!decvax!linus!philabs!cmcl2!seismo!hao!noao!terak!doug From: doug@terak.UUCP (Doug Pardee) Newsgroups: net.cooks,net.consumers Subject: Re: kitchen appliances Message-ID: <569@terak.UUCP> Date: Mon, 20-May-85 12:16:32 EDT Article-I.D.: terak.569 Posted: Mon May 20 12:16:32 1985 Date-Received: Wed, 22-May-85 14:10:06 EDT References: <5316@tekecs.UUCP> <10700@brl-tgr.ARPA> Distribution: na Organization: Terak Corporation, Scottsdale, AZ, USA Lines: 17 Xref: linus net.cooks:3047 net.consumers:1781 > Gee, I've had both, and I prefer GAS. It's not so hard to get it out > here, but in Denver they looked at me real funny when I asked for it. > Cook with FIRE? That went out in the stone age. My parents new house > (which the builder piped and wired for either gas or electric) has electric > ovens but a gas cook top. The usual reason for installing electric instead of gas appliances is probably not that the consumer prefers it, just that a gas cook-top is darned hard to use in an all-electric home. In many areas (including the Phoenix area where I live), natural gas connections have not been allowed under residential construction permits for the last couple of decades. You have to live in the slums to find a house old enough to have natural gas. (I think that they recently started permitting new gas connections). -- Doug Pardee -- Terak Corp. -- !{ihnp4,seismo,decvax}!noao!terak!doug ^^^^^--- soon to be CalComp