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Path: utzoo!utcs!lsuc!pesnta!amd!turtlevax!ken
From: ken@turtlevax.UUCP (Ken Turkowski)
Newsgroups: net.cooks
Subject: Re: Grilling salmon
Message-ID: <774@turtlevax.UUCP>
Date: Thu, 30-May-85 16:00:44 EDT
Article-I.D.: turtleva.774
Posted: Thu May 30 16:00:44 1985
Date-Received: Fri, 31-May-85 06:34:47 EDT
References: <1216@opus.UUCP> <156@gymble.UUCP>
Reply-To: ken@turtlevax.UUCP (Ken Turkowski)
Distribution: net
Organization: CADLINC, Inc. @ Menlo Park, CA
Lines: 8

I just recently grilled red snapper, and had no problems.  The result
was delicious.  Make sure to oil the grill, or the fish will stick to
it and be impossible to remove in one piece.
-- 

Ken Turkowski @ CADLINC, Menlo Park, CA
UUCP: {amd,decwrl,hplabs,nsc,seismo,spar}!turtlevax!ken
ARPA: turtlevax!ken@DECWRL.ARPA