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From: carl@bdaemon.UUCP (carl)
Newsgroups: net.cooks
Subject: Re: Summer Meals
Message-ID: <296@bdaemon.UUCP>
Date: Wed, 12-Jun-85 13:25:08 EDT
Article-I.D.: bdaemon.296
Posted: Wed Jun 12 13:25:08 1985
Date-Received: Mon, 17-Jun-85 03:39:09 EDT
References: <554@hlwpc.UUCP> <485@hou2g.UUCP> <270@zaphod.UUCP> <487@magic.UUCP>
Organization: Daemon Assoc., Boulder, CO
Lines: 15

>      How about a salade Nicoise?
> 
>      1 c. vinaigrette  (any oil & vinegar dressing will do)
>      1 lb. new potatoes
>	etc. etc.
> 
>      Cook the new potatoes, slice them, and toss them gently with 1/4 cup
> vinaigrette.

Life is much easier if you slice the potatoes first (use Cuisinart), rinse
them in cold water then boil them.  Much greater uniformity (they are all
the same thickness), less cooking time etc.  A truly yummy dish that also
needs anchovies to taste.

Carl