Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP
Posting-Version: version B 2.10.1 6/24/83; site decwrl.UUCP
Path: utzoo!watmath!clyde!bonnie!akgua!whuxlm!whuxl!houxm!ihnp4!mhuxn!mhuxr!ulysses!gamma!epsilon!zeta!sabre!bellcore!decvax!decwrl!kolling
From: kolling@decwrl.UUCP (Karen Kolling)
Newsgroups: net.veg
Subject: Re: Vegetarian cookout
Message-ID: <2789@decwrl.UUCP>
Date: Thu, 20-Jun-85 04:01:40 EDT
Article-I.D.: decwrl.2789
Posted: Thu Jun 20 04:01:40 1985
Date-Received: Sun, 23-Jun-85 02:58:34 EDT
Organization: DEC Western Research Lab, Los Altos, CA
Lines: 27


>  What should I bring to the 4th of July cookout?

The local newspaper had these recipes tonight:

Roasted Tomatoes

3 tomatoes, sliced in half
butter
1/2 cup grated Parmesan cheese
aluminum foil

Lay tomato halves, cut side up, on a large square of doubled foil.  Sprinkle
with cheese, dot with butter, and seal package.  Grill in barbeque
for about 20 minutes.

Roasted Asparagus

1 bunch asparagus
juice of 1/2 fresh lemon
butter
foil
2 T chopped fresh oregano and parsley

Lay washed and trimmed asparagus in a double layer of foil.  Drizzle with
lemon juice, dot with butter, and sprinkle with herbs.  Seal package and
grill on barbeque for 15-20 minutes.