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From: rjw@ptsfc.UUCP (Rod Williams)
Newsgroups: net.cooks
Subject: Re: Saffron (Actually Eating Flowers)
Message-ID: <436@ptsfc.UUCP>
Date: Fri, 2-Aug-85 20:26:58 EDT
Article-I.D.: ptsfc.436
Posted: Fri Aug  2 20:26:58 1985
Date-Received: Sun, 4-Aug-85 09:31:19 EDT
References: <216@utflis.UUCP> <3345@drutx.UUCP> <969@mtgzz.UUCP> <531@bu-cs.UUCP>
Reply-To: rjw@ptsfc.UUCP (Rod Williams-2e700)
Organization: Pacific Bell
Lines: 10

By an odd coincidence, I just had a nasturtium in my lunch today.
It was lying beside my grilled rainbow trout, on top of the zucchini.
I've had them in salads before - they're very pretty, but add
little in the way of flavor. My lemon tartelette also had a blue
flower on top, but I never eat blue stuff...
-- 

 rod williams | {ihnp4,dual}!ptsfa!ptsfc!rjw
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 pacific bell |  san ramon  |  california