Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.2 9/18/84; site peora.UUCP Path: utzoo!watmath!clyde!burl!ulysses!mhuxr!mhuxt!houxm!mtuxo!mtunh!mtung!mtunf!ariel!vax135!petsd!peora!jer From: jer@peora.UUCP (J. Eric Roskos) Newsgroups: net.misc.coke Subject: Re: Won't Get Fooled Again Message-ID: <1420@peora.UUCP> Date: Sat, 3-Aug-85 23:02:26 EDT Article-I.D.: peora.1420 Posted: Sat Aug 3 23:02:26 1985 Date-Received: Tue, 6-Aug-85 20:07:08 EDT References: <600@usl.UUCP> <870@columbia.UUCP> Organization: Perkin-Elmer SDC, Orlando, Fl. Lines: 18 > Coke Classic is indeed made with corn syrup and/or sucrose; the ingredient > list on the can is exactly the same as that for New Coke. Well, now, this is just terrible! We can't let these modern-day "food chemists" go and change the formula like that. I mean, we should make sure they put genuine SUGAR in the Coke, none of this "sucrose" stuff! Next thing you know, they'll start making vinegar out of acetic acid, and salt out of sodium chloride, and soon there won't be any thing organic left in our foodstuffs any more! PS - :-) -- Shyy-Anzr: J. Eric Roskos UUCP: ..!{decvax,ucbvax,ihnp4}!vax135!petsd!peora!jer US Mail: MS 795; Perkin-Elmer SDC; 2486 Sand Lake Road, Orlando, FL 32809-7642 "Vg frrzf yvxr hc gb zr."