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From: ajf@pyuxa.UUCP (A Figura)
Newsgroups: net.flame
Subject: Re: Iodized Salt (neckties, really) (Traildust restaurant really)
Message-ID: <1312@pyuxa.UUCP>
Date: Mon, 9-Sep-85 13:01:42 EDT
Article-I.D.: pyuxa.1312
Posted: Mon Sep  9 13:01:42 1985
Date-Received: Wed, 11-Sep-85 04:33:34 EDT
References: <796@dataio.UUCP>, <554@x.UUCP>
Organization: Bell Communications Research, Piscataway N.J.
Lines: 24


In article <796@dataio.UUCP> bright@dataio.UUCP (Walter Bright writes:
>In article <693@psivax.UUCP> al@psivax.UUCP (Al Schwartz) writes:
>>I understand that there is a restaurant in Phoenix that if you walk in
>>wearing a tie they will grab a pair of scissors and chop off part of it.

>The name of the place is Pinnacle Peak Steak House, but I'm confused about the
>town it's in. I'm sure when I ate there it was in Tucson, on the NW side of
>town in a place called 'Trail Dust Town' a small shopping center made up to
>look like an old west town. The rest of the description matches though. Is it
>possible that there is a chain of these resturants?

Either a chain or a remarkable coincidence - one of my favorite restaurants
in Denver is called the Trail Dust, where they cut-off your tie and hang
it on the wall (with your business card if you like). They also serve some
of the biggest steaks known to humanity - 16oz is the smallest, folloed
by 24oz, 32oz and a 56oz steak they call the "Bull Shipper".  They also
regularly have a country-western band, and last time I was there,
they were giving free line-dance lessons.  A great place - stop in
next time you're in Denver.

Al F @ Bellcore

P.S. - what the heck is this doing in net.flame anyway?