Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.2 9/18/84; site rtech.UUCP Path: utzoo!watmath!clyde!burl!ulysses!gamma!epsilon!zeta!sabre!petrus!bellcore!decvax!decwrl!pyramid!nsc!amdahl!rtech!jeff From: jeff@rtech.UUCP (Jeff Lichtman) Newsgroups: net.cooks Subject: Re: apple cider Message-ID: <676@rtech.UUCP> Date: Thu, 3-Oct-85 04:19:15 EDT Article-I.D.: rtech.676 Posted: Thu Oct 3 04:19:15 1985 Date-Received: Sat, 5-Oct-85 07:10:26 EDT References: <279@watmum.UUCP> <53@drutx.UUCP> Organization: Relational Technology, Alameda CA Lines: 17 > > Note--we only called fermented apple juice (hence at least some alcohol > content) apple cider. I still don't know what the difference between > apple cider and apple juice is at Safeway. > Betsy Cvetic There is no difference. The labeling laws in the US consider apple juice and apple cider to be the same thing: pure apple juice, with no additives (except that vitamin C is allowed). However, some manufacturers make a distinction in their own products; Martinelli's Sparkling Apple Juice has less carbonation than their Sparkling Apple Cider. -- Jeff Lichtman at rtech (Relational Technology, Inc.) "Saints should always be judged guilty until they are proved innocent..." {amdahl, sun}!rtech!jeff {ucbvax, decvax}!mtxinu!rtech!jeff Brought to you by Super Global Mega Corp .com