Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.2 9/18/84; site rochester.UUCP Path: utzoo!linus!decvax!ucbvax!ucdavis!lll-crg!seismo!rochester!nemo From: nemo@rochester.UUCP (Wolfe) Newsgroups: net.cooks Subject: Re: Apples Message-ID: <12167@rochester.UUCP> Date: Tue, 8-Oct-85 11:55:56 EDT Article-I.D.: rocheste.12167 Posted: Tue Oct 8 11:55:56 1985 Date-Received: Fri, 11-Oct-85 07:26:04 EDT References: <1949@brl-tgr.ARPA> Distribution: net Organization: U. of Rochester, CS Dept. Lines: 15 > ... They do taste good, and are quite tart and crunchy. Their > tartness, though, leads me to suspect that they might not be ripe. They > are bright green. How do I tell if a Granny Smith apple is ripe? Apples have a starchy taste when underripe. If you want them sweeter, you can let them sit unrefridgerated for a few days. Or buy a sweeter variety. Nemo -- Internet: nemo@rochester.arpa UUCP: {decvax, allegra, seismo, cmcl2}!rochester!nemo Phone: [USA] (716) 275-5766 school 232-4690 home USMail: 104 Tremont Circle; Rochester, NY 14608 School: Department of Computer Science; University of Rochester; Rochester, NY 14627