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From: nosmo@pyuxqq.UUCP (P Valdata)
Newsgroups: net.cooks
Subject: Re: The sugar debate
Message-ID: <770@pyuxqq.UUCP>
Date: Wed, 9-Oct-85 11:55:44 EDT
Article-I.D.: pyuxqq.770
Posted: Wed Oct  9 11:55:44 1985
Date-Received: Sat, 12-Oct-85 08:13:12 EDT
References: <155@utrc-2at.UUCP>
Organization: Bell Communications Research, Piscataway, NJ
Lines: 10

A few months ago I attended a lecture by a nutritionist who said that
it is preferable to eat monosaccharides, like fructose, instead of 
disaccharides, like sucrose.  The problem has nothing to do with
whether the sugar has been refined; the problem is in the way the body
uses or reacts to the disaccharide.  I will try to find my notes to
get details.
-- 

Pat Valdata
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