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From: stu16@whuxl.UUCP (SMITH)
Newsgroups: net.cooks
Subject: Re: re:Byron's famous killer cheese dip
Message-ID: <889@whuxl.UUCP>
Date: Tue, 31-Dec-85 10:02:22 EST
Article-I.D.: whuxl.889
Posted: Tue Dec 31 10:02:22 1985
Date-Received: Wed, 1-Jan-86 02:41:50 EST
References: <972@ihlpa.UUCP>
Distribution: net
Organization: AT&T Bell Laboratories, Whippany
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    Here's something you might like to try

         1 good sized block cheddar cheese grated
         1 can HOT chiles chopped (Jalepenos can be
                           substituted if necessary)
         lots garlic powder
         1 cup to 1-1/2 cups mayo
             all strirred up well

         spread on party rye slices and pop under
         broiler til bubbly.

   There are never any leftovers when we do this for
appetizers. Great with a cold Heineken.
      
         	
-- 
whuxl!stu16
(mamawitch)