Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.2 9/18/84; site bbncc5.UUCP Path: utzoo!watmath!clyde!burl!ulysses!allegra!mit-eddie!think!harvard!bbnccv!bbncc5!sdyer From: sdyer@bbncc5.UUCP (Steve Dyer) Newsgroups: net.med Subject: Re: Tea Message-ID: <307@bbncc5.UUCP> Date: Sat, 7-Dec-85 22:57:29 EST Article-I.D.: bbncc5.307 Posted: Sat Dec 7 22:57:29 1985 Date-Received: Mon, 9-Dec-85 03:44:31 EST References: <3441@brl-tgr.ARPA> <1354@teklds.UUCP> Distribution: net Organization: Bolt Beranek and Newman, Cambridge, MA Lines: 20 > >3) Is there any truth to the idea of tea affecting vitamin potency or > >absorbtion? Which vitamins? What about affecting other food substances? > Coffee and tea are diuretics (they make you piss) and vitamin C is a > water soluable vitamin. Need I say more? (-: > > The B vitamins are also water soluable. Sorry, but this argument doesn't "hold water". (Yikes, a thousand lashes with a wet noodle for that one!) Diuretics haven't been shown to increase the need for water-soluble vitamins, and mild diuretics such as the caffeine or theobromine in tea and coffee certainly would not be expected to contribute to this. This is probably because the excretion of ions by the kidney into the urine is an active process which doesn't contribute greatly to the excretion of vitamins unless there is a surfeit (as would occur in high dosagepr.) You might as well argue that it's a bad idea to drink lots of water. -- /Steve Dyer {harvard,seismo}!bbnccv!bbncc5!sdyer sdyer@bbncc5.ARPA