Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.2 9/18/84; site Navajo.ARPA Path: utzoo!watmath!clyde!cbosgd!ukma!psuvm.bitnet!psuvax1!burdvax!sdcrdcf!hplabs!pesnta!pyramid!decwrl!glacier!Navajo!billw From: billw@Navajo.ARPA Newsgroups: net.cooks Subject: Re: Store-bought Soups - hollandaise sauce, too!! Message-ID: <300@Navajo.ARPA> Date: Mon, 20-Jan-86 04:41:56 EST Article-I.D.: Navajo.300 Posted: Mon Jan 20 04:41:56 1986 Date-Received: Thu, 23-Jan-86 10:56:05 EST References: <11399@ucbvax.BERKELEY.EDU> <3142@glacier.ARPA> <1904@uwmacc.UUCP> <962@burl.UUCP> Organization: Stanford University Lines: 5 Ill add my praises of the knorr sauce mixes - Ive used both the Hollandaise and Bernaise sauces. I'd hardly call them "1 minute sauces" though, even if they are faster than making your own. BillW