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From: msc@saber.UUCP (Mark Callow)
Newsgroups: net.wines
Subject: Re: beer
Message-ID: <1900@saber.UUCP>
Date: Thu, 9-Jan-86 13:41:12 EST
Article-I.D.: saber.1900
Posted: Thu Jan  9 13:41:12 1986
Date-Received: Sat, 11-Jan-86 08:08:54 EST
References: <327@cisden.UUCP> <34100001@hpfcmp.UUCP> <11341@ucbvax.BERKELEY.EDU> <3718@kestrel.ARPA> <425@ur-helheim.UUCP>
Organization: Saber Technology, San Jose, CA
Lines: 19

> In article <3718@kestrel.ARPA> ttp@kestrel.ARPA writes:
> >beer! I'd like to hear comments about MacKewan's {sp?} Edinburgh Ale
> >-tom
> 
> MacKewan's Edinburgh is a ale which is, as you say, sweet.  In days of
> ...
> Dave Carlson
> 
Enough already.  I hoped the person answering the ale vs. beer question
would correct the name but no such luck.  It's *McEwan's* Export (in
Britain at least.  They may well call it "Edinburgh" in the U.S.)  Brewed
by Scottish and Newcastle Breweries plc. (probably at their brewery in
Newcastle Upon Tyne -- just kidding, it's brewed in Edinburgh).  Other
ales produced by this combine include Newcastle Brown and Newcastle Amber
Ales.
-- 
From the TARDIS of Mark Callow
msc@saber.uucp,  sun!saber!msc@decwrl.dec.com ...{ihnp4,sun}!saber!msc
"Boards are long and hard and made of wood"